About Takatak Bhendi / Okra Seeds
AROH Takatak Bhendi is a hybrid okra variety developed for commercial cultivation. It produces attractive dark green, cylindrical, elongated and shiny fruits with a slender appearance. The variety is suitable for growing in different seasons under favourable climatic conditions. It is a good option for farmers looking for quality green fruits for fresh-market consumption.
Key Features of Takatak Bhendi / Okra Seeds
Hybrid variety suitable for commercial cultivation.
Produces attractive dark green fruits.
Cylindrical, elongated and slender fruit shape.
Shiny fruits with good market appeal.
Uniform fruit appearance.
Suitable for fresh vegetable marketing.
Good fruit quality and keeping quality.
Crop & Fruit Characteristics
Fruit colour: Attractive dark green.
Fruit shape: Cylindrical and elongated.
Fruit appearance: Shiny and slender.
First picking: Approximately 45–50 days after sowing.
Recommended Season & States
Recommended sowing seasons:
Kharif: June–July.
Rabi: September–October.
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Summer: January–February.
Suitable regions/states: Telangana, Andhra Pradesh, Karnataka, Maharashtra, Tamil Nadu, Uttar Pradesh and other suitable okra-growing regions of India, subject to local climatic conditions.
The variety listing specifies all three sowing seasons.
Seed Rate per Acre
Recommended seed rate: Approximately 1 kg per acre.
Adjust the seed quantity according to sowing method, spacing and local recommendations.
Maintain approximately 60 × 30 cm spacing, subject to crop vigour and local conditions.
Additional Information
Crop name: Bhendi / Okra.
Brand: Ankur Seeds.
Hybrid: Takatak.
Crop duration: First picking starts around 45–50 days after sowing.
Fruit colour: Dark green.
Fruit quality: Shiny, elongated fruits with good keeping quality.
Growing method: Direct seed sowing.
Soil requirement: Fertile, well-drained loamy soil is preferred.
Harvesting: Harvest tender fruits regularly to maintain market quality.
